| Description |
96 pages : illustrations ; 22 cm. |
| Contents |
Foreword -- Preface -- "Is that so?" Brevities for health -- Sparklets from "nurse" -- Vegetarian roasts -- Gluten -- Gravies -- Veg. patties, rissoles, cutlets -- Entrees made from vegetables -- Savoury pies -- How to make pastry -- Cold nutmeats and moulds -- Nutmeats made into hot dishes -- Sundry entrees -- Soups -- Salads -- Breakfasts -- Souffles and omelettes -- Lunch fillings -- Drinks -- Miscellaneous -- Desserts |
| Notes |
Advertising throughout publication. |
|
Sanitarium products, Nut meat and Marmite, feature on the cover. |
|
Cover title |
| Subject |
Vegetarian cooking.
|
| Author |
MacSmith, J., compiler
|
|
Sanitarium Health Food Company. issuing body
|
|
