| Description |
1 online resource (798 pages) |
| Contents |
Cover; Volume I; Half Title; Title Page; Copyright Page; About the Editors; Contents; List of Contributors; List of Abbreviations; List of Symbols; Preface; 1. Hi-Tech Horticulture and Climate Change; 2. Climate Change and Fruit Production; 3. Climate Change: Impact on Productivity and Quality of Temperate Fruits and its Mitigation Strategies; 4. Impact of Changing Climate on Productivity of Apple in Himalayas: Urgent Need for Mitigation of Hail Damage |
|
5. Empirical Appraisal of Some Weather Parameters Dynamics for Their Possible Implications on Mango Production in Some Important Mango Growing Regions with Special Reference to Lucknow Region of Uttar Pradesh6. Prospects of Cashew Cultivation Under Changing Climatic Conditions; 7. Protected Cultivation Technologies for Vegetable Cultivation Under Changing Climatic Conditions; 8. Climate Change and Its Impact on Productivity and Bioactive Health Compounds of Vegetable Crops; 9. Functional Physiology in Drought Tolerance of Vegetable Crops: An Approach to Mitigate Climate Change Impact |
|
10. Harnessing Heat Stress in Vegetable Crops Towards Mitigating Impacts of Climate Change11. Climate Change Impact on Black Pepper and Cardamom; 12. Climate Change: Threat to Floriculture; 13. Climate Change: Breeding Strategies to Mitigate Abiotic Stress in Ornamental Crops; 14. Bamboo and Sustainable Development with Climate Change: Opportunities and Challenges; 15. Climate Change Effects on Fruit Quality and Post-Harvest Management Practices; 16. Eco-Friendly Postharvest Treatments for Fruits; 17. Effect of Climate Change on Post Harvest Quality of Fruits |
|
18. Impact of Climate Change on Food Safety19. Climate Change, Food Security, and Livelihood Opportunities in Mountain Agriculture; Index; Volume II; Half Title; Title Page; Copyright Page; Abour the Editors; Contents; List of Contributors; List of Abbreviations; Preface; 1. Global Climate Change and Indian Horticulture; 2. Climate Change Prediction: Uncertainties and Accuracies; 3. Climate Change and Rainfed Horticulture; 4. Climate Resilient Horticulture Based Agrarian Livelihood in the Eastern Region; 5. Climate Resilient Horticulture for North Eastern India |
|
6. Climatic Issues Affecting Sustainable Litchi (Litchi chinensis Sonn:) Production in Eastern India7. Climate Change Resilient Island Horticulture; 8. Global Climate Change: Myth, Reality and Mitigation; 9. Nanotechnology, Plant Nutrition and Climate Change; 10. Phytopathosystem Modification in Response to Climate Change; 11. Soil Fertility Dynamics vis-à-vis Climate Change in Citrus; 12. Soil Solarization and Moisture Conservation Practices to Combat Climate Change; 13. BiocharTechnology for Sustainable Horticulture |
| Notes |
14. Mycorrhizal Fungi in Sustainable Horticultural Production under Changing Climate Situations |
|
Print version record |
| Subject |
Climatic changes.
|
|
Crops and climate.
|
|
Horticultural crops -- Climatic factors
|
|
Horticulture -- Climatic factors
|
|
climate change.
|
|
Climatic changes
|
|
Crops and climate
|
| Form |
Electronic book
|
| Author |
Patel, V. B
|
|
Siddiqui, Mohammed Wasim
|
|
Mahdl, S. Sheraz
|
|
Verma, R. B
|
| ISBN |
9781498701334 |
|
1498701337 |
|
