Title Capture-based aquaculture: the fattening of eels, groupers, tunas and yellowtails / Francesca Ottolenghi ... [and others]

Published Rome : FAO, 2004

Copies

Location	Call no.	Vol.	Availability
W'BOOL	639.8 Ott/Cba		AVAILABLE

Description xxiv, 308 pages : illustrations (some color), color maps ; 30 cm Summary "The aim of this report is to define and review this "semi-aquaculture practice", which has been more accurately named "capture-based aquaculture." -- Preface Bibliography Includes a bibliography and list of useful web sites: pages 281-306 Subject Aquaculture industry. Fisheries. Fish culture. Author Ottolenghi, Francesca. Food and Agriculture Organization of the United Nations. ISBN 9251051003

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