Title The Edinburgh book of advanced cookery recipes / prepared for the Edinburgh College of Domestic Science

Edition Revised and enlarged edition Published London ; New York [etc.] : T. Nelson and sons, ltd., [1933]

Copies

Location	Call no.	Vol.	Availability
ADPML SPC	641.59411 Edi/Ebo 1933		LIB USE ONLY

Description vii, 265 pages ; 18 cm Notes Includes index Subject Cooking, Scottish. Cooking. Author Edinburgh College of Domestic Science. LC no. 35017049

Other Titles Advanced cookery recipes Advanced cookery recipes

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