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641.5892 Kcm/Aia : Kenwood Chef model A.701A : instruction & recipe book     
      Kenwood Chef model A.701A : instruction & recipe book WATERFT ADPML  Book 1971?
641.5893 Ele/Dlf : De luxe 4 in-one supermix is your economizer : over 375 new recipes     
      De luxe 4 in-one supermix is your economizer : over 375 new recipes WATERFT ADPML  Book 1999?
641.5893 Gfi/Gfo : Good food is good fun : over 500 tested recipes : Semak Vitamizer     
      Good food is good fun : over 500 tested recipes : Semak Vitamizer WATERFT ADPML  Book 1959?
641.5893 Ost/Obr : Osterizer blender recipes & instructions     
      Osterizer blender recipes & instructions WATERFT ADPML  Book 1965
641.59 Bla/Icc    
      Chinese food / Wendy Blaxland MELB CRC, W'BOOL CRC, W'PONDS CRC   Book 2011
      Chinese food / Wendy Blaxland MELB CRC, W'BOOL CRC, W'PONDS CRC   Book 2011
      Chinese food / Wendy Blaxland MELB CRC, W'BOOL CRC, W'PONDS CRC   Book 2011
641.59 Can/Wca : We cook at home     
      We cook at home WATERFT ADPML  Book 1959?
641.59 Cli/Mft : Multicultural foods II     
      Multicultural foods II MELB  DVD video 1995
641.59 Ctf/Coo : A Cook's tour for cooks : national dishes of nineteen nations     
      A Cook's tour for cooks : national dishes of nineteen nations WATERFT ADPML  Book 1931?
641.59 Deu/Scr : Selected continental recipes for the Australian home / by Zelmear M. Deutsch     
      Selected continental recipes for the Australian home / by Zelmear M. Deutsch WATERFT ADPML  Book 1955
641.59 Dun/Mcb : Mrs Cook's book of recipes : for mariners in distant seas / John Dunmore     
      Mrs Cook's book of recipes : for mariners in distant seas / John Dunmore W'BOOL  Book 2006
641.59 Ecu/Eaa : Eating Australian : a multicultural cook book / Ecumenical Migration Centre     
      Eating Australian : a multicultural cook book / Ecumenical Migration Centre WATERFT ADPML  Book 1985
641.59 Eth/Lca : Let's cook : A selection of Arabic, Turkish and Italian recipes / from the Women's Learning Groups of The Ethnic Family Support Program     
      Let's cook : A selection of Arabic, Turkish and Italian recipes / from the Women's Learning Groups of The Ethnic Family Support Program WATERFT ADPML  Book 1987
641.59 Ful/Mfc : The Margaret Fulton cookbook     
      The Margaret Fulton cookbook WATERFT ADPML  Book 1968
641.59 G852 : Japanese food and cooking / by Stuart Griffin     
      Japanese food and cooking / by Stuart Griffin MELB  Book 1956
641.59 Gal/Ihk    
      In her kitchen : stories and recipes from grandmas around the World / Gabriele Galimberti MELB, W'PONDS   Book 2014
      In her kitchen : stories and recipes from grandmas around the World / Gabriele Galimberti MELB, W'PONDS   Book 2014
641.59 Gee/Ctc : Cooking the Chinese way / by Roy Geechoun ; illustrated by Ruth Shackel     
      Cooking the Chinese way / by Roy Geechoun ; illustrated by Ruth Shackel WATERFT ADPML  Book 1948
641.59 Gir/Ssi : South Sea Island recipes / arranged and issued by the Girl Guides Association, Fiji     
      South Sea Island recipes / arranged and issued by the Girl Guides Association, Fiji WATERFT ADPML  Book 1965
641.59 Hah/Coc : The cooking of China / by Emily Hahn and the editors of Time-Life Books. Photographed by Michael Rougier     
      The cooking of China / by Emily Hahn and the editors of Time-Life Books. Photographed by Michael Rougier MELB  Book 1973
641.59 Hey/Ica : International cooking : a culinary journey / Patricia A. Heyman     
      International cooking : a culinary journey / Patricia A. Heyman MELB  Book 2003
641.59 Jam/Scb : The Spectrum cook-book : international cuisine at its simplest and best : seven cultural traditions / the restaurateur, Philip F. James ; the editor, Alan F. Bartlett. Vol.1     
      The Spectrum cook-book : international cuisine at its simplest and best : seven cultural traditions / the restaurateur, Philip F. James ; the editor, Alan F. Bartlett. Vol.1 W'PONDS  Book  
641.59 Ker/Ggo : The galloping gourmets / Graham Kerr and Len Evans ; illustrated by Roslyn Locke     
      The galloping gourmets / Graham Kerr and Len Evans ; illustrated by Roslyn Locke WATERFT ADPML  Book 1967
641.59 Kit/Cft : Cultural foods : traditions and trends / Pamela Goyan Kittler, Kathryn P. Sucher     
      Cultural foods : traditions and trends / Pamela Goyan Kittler, Kathryn P. Sucher MELB  Book 2000
641.59 Lev/Bkv : Bút-khảo về ăn / Lê Văn Lân     
      Bút-khảo về ăn / Lê Văn Lân MELB  Book 1993
641.59 Mayson May/Sff : Street food from around the world / James Mayson     
      Street food from around the world / James Mayson W'PONDS  Book 1997
641.59 Mcm/Cbt : Cookery book : tried recipes of 26 nations / [compiled and edited by Mrs. M.R. McMillan and Reba Shearer for the International Club of Victoria]     
      Cookery book : tried recipes of 26 nations / [compiled and edited by Mrs. M.R. McMillan and Reba Shearer for the International Club of Victoria] WATERFT ADPML  Book 1929?
641.59 Nat/Jco : The Jewish cookbook / Sue Nathan     
      The Jewish cookbook / Sue Nathan W'PONDS  Book 1974
641.59 Nat/Rfp : Recipes for peace : an I.Y.P. project / compiled by National Council of Women, A.C.T     
      Recipes for peace : an I.Y.P. project / compiled by National Council of Women, A.C.T WATERFT ADPML  Book 1987
641.59 Nor/Gfs 1935 : Good food from Sweden : selection from Swedish dishes suited to an English table / compiled by Inga Norberg     
      Good food from Sweden : selection from Swedish dishes suited to an English table / compiled by Inga Norberg MELB  Book 1935
641.59 Nor/Sji : Silver jubilee international cookbook / Norlane West Primary School     
      Silver jubilee international cookbook / Norlane West Primary School WATERFT ADPML  Book c19--
641.59 Oak/Stc    
      Share : the cookbook that celebrates our common humanity / Women for women international ; foreword by Meryl Streep ; edited by Alison Oakervee ; food photography by Philip Webb MELB, W'PONDS   Book 2013
      Share : the cookbook that celebrates our common humanity / Women for women international ; foreword by Meryl Streep ; edited by Alison Oakervee ; food photography by Philip Webb MELB, W'PONDS   Book 2013
641.59 P385 : Good food from France / by H.P. Pellaprat ; translated from the French and adapted by Charlotte Turgeon ; drawings by Delos Blackmar     
      Good food from France / by H.P. Pellaprat ; translated from the French and adapted by Charlotte Turgeon ; drawings by Delos Blackmar MELB  Book 1953
641.59 Phi/Fap : Fish & Phipps : the seafood cookbook : featuring the recipes of Phippsy, TV's larrikin chef / Andy Phipps     
      Fish & Phipps : the seafood cookbook : featuring the recipes of Phippsy, TV's larrikin chef / Andy Phipps WATERFT ADPML  Book 1996?
641.59 Rus/Mfi : Multicultural foods : it's all in the sauces     
      Multicultural foods : it's all in the sauces MELB  DVD video 1992
641.59 Ryl/Wae : What Australians eat and why / Judith Ryles ; illustrated by Colleen Crawford     
      What Australians eat and why / Judith Ryles ; illustrated by Colleen Crawford WATERFT ADPML  Book 1993
641.59 S985 : Fundamentals of French cookery / J. Sylvestre (and) J. Plancho. [Inset plates supplied by Dr. Bocquet     
      Fundamentals of French cookery / J. Sylvestre (and) J. Plancho. [Inset plates supplied by Dr. Bocquet MELB  Book 1969
641.59 Sai/Icb : International cook book / by St. Catherine's International Club     
      International cook book / by St. Catherine's International Club WATERFT ADPML  Book 1985
641.59 San/Cci : Chinese culinary in plain English / by W. Sou San     
      Chinese culinary in plain English / by W. Sou San WATERFT ADPML  Book 1952
641.59 San/Cci 1965 : Chinese culinary in plain English : second translation     
      Chinese culinary in plain English : second translation WATERFT ADPML  Book 1965
641.59 Sim/Sfo : Street foods / volume editor, A.P. Simopoulos, R.V. Bhat     
      Street foods / volume editor, A.P. Simopoulos, R.V. Bhat MELB  Book 2000
641.59 Tra/Tna : Thuật ná̂u ăn : ăn mặn, ăn chay; bánh mứt kẹo cà-rem; tiệc, cưới, đám giõ̂... / Trang Hương Thủy     
      Thuật ná̂u ăn : ăn mặn, ăn chay; bánh mứt kẹo cà-rem; tiệc, cưới, đám giõ̂... / Trang Hương Thủy MELB  Book 1975
641.59 V259 : The art of Dutch cooking / by C. Countess van Limburg Stirum, drawings by the author     
      The art of Dutch cooking / by C. Countess van Limburg Stirum, drawings by the author MELB  Book 1962
641.59 Wol/Mga : Mediterranean grains and greens : a book of savory, sun-drenched recipes / Paula Wolfert     
      Mediterranean grains and greens : a book of savory, sun-drenched recipes / Paula Wolfert W'PONDS  Book 1998
641.59 Woo/Cmc : The classic Mediterranean cookbook / Sarah Woodward     
      The classic Mediterranean cookbook / Sarah Woodward MELB  Book 1995
641.59 WOR-G : The world atlas of food : a gourmet's guide to the great regional dishes of the world / [contributing editor, Jane Grigson]     
      The world atlas of food : a gourmet's guide to the great regional dishes of the world / [contributing editor, Jane Grigson] MELB  Book 1984
641.59 ZAI-H3 : How to cook Indonesian food / A.G. Zainu'ddin     
      How to cook Indonesian food / A.G. Zainu'ddin MELB  Book 1973
641.5909457 Chi/Itr : Is there roo in the stew? : historical homes and recipes of Portland and district     
      Is there roo in the stew? : historical homes and recipes of Portland and district WATERFT ADPML  Book 1984
641.591 Bur/Pcc : Popular Chinese cookery / by Alison Burt     
      Popular Chinese cookery / by Alison Burt W'PONDS  Book 1972
641.591 Gre/Cco : Caribbean cookery     
      Caribbean cookery W'PONDS  Book 1977
641.5913 Ror/Hwt : Hot weather dishes / by Mrs. S.T. Rorer     
      Hot weather dishes / by Mrs. S.T. Rorer WATERFT ADPML  Book 1922
641.591822 Dav : A book of Mediterranean food / Elizabeth David     
      A book of Mediterranean food / Elizabeth David W'PONDS  Book 1965
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