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Subjects (1-12 of 12)
Amino Acids -- analysis
1
2011
Amino acid analysis : methods and protocols
Rating:
Electronic Resources
2
2019
Amino acid analysis : methods and protocols
Second edition
New York, NY : Springer New York : Imprint : Humana, [2019]
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Electronic Resources
3
2001
Amino acid analysis protocols
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Electronic Resources
4
1978
Amino acid determination : methods and techniques
Second edition, revised and expanded
New York : M. Dekker, [1978]
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W'PONDS
547.75 Ami
AVAILABLE
5
1985
Amino acids
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Electronic Resources
6
2013
Amino Acids, Peptides and Proteins in Organic Chemistry, Analysis and Function of Amino Acids and Peptides : Analysis and Function of Amino Acids and Peptides
Hughes, Andrew B
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Electronic Resources
7
1999
Chromatography in food science and technology
Cserháti, Tibor.
Lancaster, Pa. : Technomic Publishing, [1999]
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MELB
664.07 Cse/Cif
AVAILABLE
8
1984
CRC handbook of HPLC for the separation of amino acids, peptides, and proteins
Boca Raton, Fla. : CRC Press, [1984]
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547.75 Crc
1
AVAILABLE
W'PONDS
547.75 Crc
2
AVAILABLE
9
1985
Digestibility and amino acid availability in cereals and oilseeds
St. Paul, Minn. : American Association of Cereal Chemists, [1985]
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MELB
641.12 Fin/Daa
AVAILABLE
10
Electroreduction and related studies of dehydroalanine derivatives
Schluter, Duane N. (Duane Norman), 1937-
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W'PONDS STACK MFILM
547.042 Sch
AVAILABLE
11
1981
High performance liquid chromatography in protein and peptide chemistry
Berlin ; New York : Walter de Gruyter, 1981
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MELB
574.19245 Hig/Hpl
AVAILABLE
12
2009
Ileal digestible amino acid values in feedstuffs for poultry
Barton, A.C.T. : RIRDC, [2009]
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636.0852 Bry/Ida
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