Title Food additives and packaging / Vanee Komolprasert, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; Petra Turowski, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc. American Chemical Society, Washington DC

Published Washington, DC : American Chemical Society, [2014] ©2014

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Description 1 online resource (x, 326 pages) : illustrations (some color) Series ACS symposium series ; 1162 ACS symposium series ; 1162. Bibliography Includes bibliographical references and index Notes English Print version Subject European Union, United States. Food and Drug Administration Food additives. Food -- Packaging. Food containers. Food industry and trade. Food law and legislation. Food -- Analysis. Nanoparticles. Cellulose. Enzymes. Plastics. Taste. Research. Food Additives Food Packaging Coloring Agents Food Additives -- adverse effects Food Industry Food, Preserved Coloring Agents -- analysis Legislation, Food Food Analysis Nanoparticles Cellulose Bisphenol A-Glycidyl Methacrylate Delayed-Action Preparations Enzymes Plastics Taste Research cellulosic. enzyme. taste (senses) research (function) cellulose (complex carbohydrate) TECHNOLOGY & ENGINEERING / Food Science / Food Packaging & Processing. Taste Research Plastics Nanoparticles Food law and legislation Food industry and trade Food containers Food -- Analysis Enzymes Cellulose Food additives Food -- Packaging United States Japan Thailand Form Electronic book Author Komolprasert, Vanee, editor Turowski, Petra, editor American Chemical Society. Division of Agricultural and Food Chemistry, sponsoring body. LC no. 2014024666 ISBN 0841230250 9780841230255

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