| Description |
1 online resource (streaming video file) (47 min. 55 sec.) ; 290937631 bytes |
| Series |
Gordon's Great Escape ; Series 2, Episode 1 |
| Summary |
Series Two of Gordon's Great Escape follows award-winning, straight-talking British chef Gordon Ramsay as he goes on a culinary adventure around South East Asia. In an attempt to master the region's unique and delicious food, Gordon travels to Cambodia, Vietnam, Thailand and Malaysia to track down the best local cooks and chefs in each country. In true Gordon style, he also puts his neck on the line and has his skills tested by his mentors as he cooks for the VIPs and discerning foodies of each nation. In episode one, Gordon touches down in Vietnam - he's never visited the country before and soon learns that it's a nation full of fearless foodies - if it moves the Vietnamese will eat it, and every bit of it! During his time in Vietnam, Gordon is wowed by legendary local restaurateur Mrs Duck who turns out to be the queen of beak to tail cooking, loses his appetite when a six foot long snake complete with beating heart is served-up for dinner, and finishes his week trying to impress Vietnam's pickiest foodies when he takes over a traditional restaurant and experiences his own 'Kitchen Nightmare'.PRODUCTION DETAILS:A One Potato Two Potato production. Series Producer: Amanda Murray. Executive Producer: Becky Clarke |
| Event |
Broadcast 2012-06-26 at 21:25:00 |
| Notes |
Classification: NC |
| Subject |
Ramsay, Gordon.
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Cooking (Duck)
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Cooking (Seafood)
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Cooking, Vietnamese.
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Cooking (Reptile meat)
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Vietnam.
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| Form |
Streaming video
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| Author |
Sayce, Emma, director
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Ramsay, Gordon, host
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