Title Dietary [omega] 3 and [omega] 6 fatty acids : biological effects and nutritional essentiality / edited by Claudio Galli and Artemis P. Simopoulos

Published New York : Plenum Press, [1989] ©1989

Copies

Location	Call no.	Vol.	Availability
MELB	612.397 Nat/Dta		AVAILABLE

Description xiv, 452 pages : illustrations ; 26 cm Series NATO ASI series. Series A, Life sciences ; v. 171 NATO ASI series. Series A, Life sciences ; v. 171 Analysis Man Health Effects of fatty acids Notes "Proceedings of a NATO Advanced Research Workshop on Dietary [Omega] 3 and [Omega] 6 Fatty Acids: Biological Effects and Nutritional Essentiality, held June 20-23, 1988, in Belgirate, Italy"--T.p. verso "Published in cooperation with NATO Scientific Affairs Division." Bibliography Includes bibliographies and index Subject Fish oils -- Congresses. Fish oils. Omega-3 fatty acids -- Physiological effect -- Congresses. Omega-3 fatty acids -- Physiological effect. Omega-6 fatty acids -- Physiological effect -- Congresses. Omega-6 fatty acids -- Physiological effect. Unsaturated fatty acids in human nutrition -- Congresses. Unsaturated fatty acids in human nutrition. Dietary Fats, Unsaturated. Fatty Acids, Unsaturated. Fish Oils. Genre/Form Congress. Conference papers and proceedings. Author Galli, Claudio. Simopoulos, Artemis P., 1933- North Atlantic Treaty Organization. Scientific Affairs Division. LC no. 89008583 ISBN 0306432315

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