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Streaming video

Title Cooking for health. Part 1, Main dishes / with Marguerite Patten
Published Derry, NH : Chip Taylor Communications, 2013


Description 1 online resource (80 min.)
Summary Marguerite Patten is world renown for her expertise in cooking. An icon in the United Kingdom for over 60 years, she is the author of many best-selling books, including Eat to Beat Arthritis, Classic British Dishes, International Cookery, Every Day Cookbook and Family Cookbook. In this first part of a two-part, how-to program she outlines the importance of various food groups, recommends what to eat to maintain a healthy lifestyle, and demonstrates how to cook a selection of delicious "main dishes." She follows a "Golden Rule" when cooking: "if you want to be healthy, choose good food, food that gives you the required balance of nutrients, as well as good taste." She shows viewers how to make a variety of great tasting, healthy meals including: Vegetables Au Gratin, Stir Fry Vegetables, Tuna Dip, Fruit and Vegetable Salad, Foil Wrapped Fish, Steamed Chicken, Mock Crab and Piperade
Notes Title from resource description page (viewed February 01, 2016)
In English
Subject Cooking (Natural foods) -- Technique
Entrées (Cooking)
Entrées (Cooking)
Genre/Form Instructional films.
Instructional films.
Films de formation.
Form Streaming video
Author Patten, Marguerite, host
Green Umbrella, LLC, production company.
Other Titles Main dishes