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Subjects (1-3 of 3)
Food -- Storage -- Health aspects
1
2018
Natural toxic compounds of foods : formation and change during processing and storage
Boca Raton : CRC Press, 2018
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Electronic Resources
2
1994
Shelf life evaluation of foods
First edition
London : Blackie Academic & Professional, 1994
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MELB
664.028 Man/Sle
AVAILABLE
3
1999
Shelf life evaluation of foods
Gaithersburg, MD : Aspen Publishers, 1999
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MELB
664.028 Man/Sle
AVAILABLE
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