Title The Food and Agriculture Organization (FAO) / by Sergio Marchisio and Antonietta Di Blase

Published Dordrecht ; Boston : M. Nijhoff ; Norwell, MA, U.S.A. : Sold and distributed in the U.S.A. and Canada by Kluwer Academic Publishers, [1991] ©1991

Copies

Location	Call no.	Vol.	Availability
MELB	KC 525 Mar/Faa		AVAILABLE

Description xvii, 248 pages ; 24 cm Series International organization and the evolution of world society ; v. 1 International organization and the evolution of world society ; v. 1 Contents Includes index Analysis Food Production Notes "A French language version of this study has been published by Georg Editeur S.A., Geneve"--T.p. verso At head of title: The Graduate Institute of International Studies--Geneva; Societa italiana per la organizzazione internazionale--Roma Bibliography Includes bibliographical references (pages 229-234) and index Notes "A French language version of this study has been published by Georg Editeur S.A., Genève"--T.p. verso Issuing Body At head of title: The Graduate Institute of International Studies--Geneva; Società italiana per la organizzazione internazionale--Roma Subject Food and Agriculture Organization of the United Nations. Food and Agriculture Organization of the United States Economic assistance -- Developing countries. Technical assistance -- Developing countries. Author Di Blase, Antonietta. Graduate Institute of International Studies (Geneva, Switzerland) Società italiana per l'organizzazione internazionale. LC no. 90014287 ISBN 0792310128

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