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Record 4 of 10
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Author
Marchisio, Sergio.
Title
The Food and Agriculture Organization (FAO) / by Sergio Marchisio and Antonietta Di Blase
Published
Dordrecht ; Boston : M. Nijhoff ; Norwell, MA, U.S.A. : Sold and distributed in the U.S.A. and Canada by Kluwer Academic Publishers, [1991]
©1991
Copies
Location
Call no.
Vol.
Availability
MELB
KC 525 Mar/Faa
AVAILABLE
Description
xvii, 248 pages ; 24 cm
Series
International organization and the evolution of world society ; v. 1
International organization and the evolution of world society ; v. 1
Contents
Includes index
Analysis
Food Production
Notes
"A French language version of this study has been published by Georg Editeur S.A., Geneve"--T.p. verso
At head of title: The Graduate Institute of International Studies--Geneva; Societa italiana per la organizzazione internazionale--Roma
Bibliography
Includes bibliographical references (pages 229-234) and index
Notes
"A French language version of this study has been published by Georg Editeur S.A., Genève"--T.p. verso
Issuing Body
At head of title: The Graduate Institute of International Studies--Geneva; Società italiana per la organizzazione internazionale--Roma
Subject
Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization of the United States
Economic assistance -- Developing countries.
Technical assistance -- Developing countries.
Author
Di Blase, Antonietta.
Graduate Institute of International Studies (Geneva, Switzerland)
Società italiana per l'organizzazione internazionale.
LC no.
90014287
ISBN
0792310128
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