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Subjects (1-50 of 109)
Food habits -- Social aspects.
1
Streaming video
2020

7.30 : August 27, 2020




Australia : ABC [broadcaster], 2020 August 27 at 19:30:00

Rating:

 
 
2
E-book
2017

The agency of eating : mediation, food and the body


Abbots, Emma-Jayne, author

London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, [2017]

Rating:

 
3
Book
1985

All manners of food : eating and taste in England and France from the middle ages to the present


Mennell, Stephen, author
First edition
Oxford : Basil Blackwell, 1985

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Location Call no. Vol. Availability
 W'PONDS  394.120942 Men  UNAVAILABLE
 MELB  394.120942 MEN-A  UNAVAILABLE
4
E-book
2022

Anxious eaters : why we fall for fad diets


Chrzan, Janet, author.

New York : Columbia University Press, [2022]

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5
E-book
2017

At the first table : food and social identity in early modern Spain


Campbell, Jodi, 1968- author.

Lincoln : University of Nebraska Press, 2017

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8
Book
2009

Children, food and identity in everyday life




Basingstoke : Palgrave Macmillan, [2009]

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 MELB  394.12083 Jam/Cfa  AVAILABLE
9
E-book
2015

Commensality : from everyday food to feast




London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2015

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10
Book
1980

Consuming passions : the anthropology of eating


Farb, Peter.

Boston : Houghton Mifflin, [1980]

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Location Call no. Vol. Availability
 W'PONDS  394.12 Far/Cpt  AVAILABLE
13
14
Book
1982

Cooking, cuisine, and class : a study in comparative sociology


Goody, Jack, author

Cambridge [Cambridgeshire] ; New York : Cambridge University Press, 1982

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 W'PONDS  306.4 Goo  AVAILABLE
16
Streaming video
2011

Culinary History: The Evolution Of Cooking: Enlightenment Dining - Ep 4 Of 5




Australia : THE HISTORY CHANNEL, 2011

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17
Streaming video
2011

Culinary History: The Evolution Of Cooking: Revolution In Eating - Ep 5 Of 5




Australia : THE HISTORY CHANNEL, 2011

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18
Streaming video
2011

Culinary History: The Evolution Of Cooking: The Roman Banquet - Ep 1 Of 5




Australia : THE HISTORY CHANNEL, 2011

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19
E-book
2016

A cultural history of food.




London : Bloomsbury, [2016]

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20
E-book
2013

Eating Asian America : a food studies reader




New York : New York University Press, [2013]

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21
E-book
2023

Eating beside ourselves : thresholds of foods and bodies




Durham : Duke University Press, 2023

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22
E-book
2021

Eating fandom : intersections between fans and food cultures




London ; New York, NY : Routledge/Taylor & Francis Group, 2021

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24
E-book
2008

Eating identities : reading food in Asian American literature


Xu, Wenying

Honolulu : University of Hawai'i Press, [2008]

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25
E-book
2015

Eating together : food, space, and identity in Malaysia and Singapore


Duruz, Jean, author

Lanham : Rowman and Littlefield, [2015]

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26
E-book
2021

Elite authenticity : remaking distinction in food discourse


Mapes, Gwynne, author.

New York, NY : Oxford University Press, [2021]

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28
E-book
2016

The ethnic restaurateur


Ray, Krishnendu, author

London ; New York, NY : Bloomsbury Academic, an imprint of Bloomsbury Publishing, Plc, 2016

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30
Streaming video
2010

Feast Bazaar: Imperial Fez - Ep 5 of 10




Australia : SBS ONE, 2010

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31
Book
1993

Feasts, fasts, famine : food for thought


Caplan, Patricia.

Providence : Berg, 1993

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Location Call no. Vol. Availability
 MELB  394.1 Cap/Fff  UNAVAILABLE
32
E-book
2023

Feeding the middle classes : taste, class and domestic food practices


Gibson, Kate, author

London Bristol University Press [2023]

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33
Streaming video
2000

Floyd Around The Med: Greece - Ep 1 Of 9




Australia : SBS, 2000

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34
E-book
2013

Food & drink : the cultural context




Oxford : Goodfellow Publishers Ltd, 2013

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35
Book
1998

Food and gender : identity and power




Amsterdam, The Netherlands : Harwood Academic Publishers, [1998]

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Location Call no. Vol. Availability
 MELB  394.12 Cou/Fag  AVAILABLE
 MELB  394.12 Cou/Fag  AVAILABLE
36
Book
1995

Food and nutrition : customs and culture


Fieldhouse, Paul.
Second edition
London : Chapman and Hall, 1995

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Location Call no. Vol. Availability
 W'PONDS  394.1 Fie/Fan 1995  UNAVAILABLE
 W'PONDS  394.1 Fie/Fan 1995  UNAVAILABLE
 W'PONDS  394.1 Fie/Fan 1995  UNAVAILABLE
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37
E-book
2019

Food anxiety in globalising Vietnam




Singapore : Palgrave Macmillan, [2019]

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38
E-book
2016

Food cults : how fads, dogma, and doctrine influence diet




Lanham : Rowman & Littlefield, [2016]

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41
E-book
2016

Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior? : workshop summary


Pray, Leslie A., rapporteur.

Washington, DC : The National Academies Press, [2016]

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42
E-book
2016

Food Literacy : Key concepts for health and education


Vidgen, Helen

[Place of publication not identified] : Taylor and Francis Ltd, 2016

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43
E-book
2015

Food matters : Alonso Quijano's diet and the discourse of food in early modern Spain


Nadeau, Carolyn A., 1963- author.

Toronto : University of Toronto Press, 2015

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44
Book
2012

Food media : celebrity chefs and the politics of everyday interference


Rousseau, Signe, 1975-
English edition
London ; New York : Berg, 2012

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 MELB  641.50922 Rou/Fmc  AVAILABLE
46
E-book
2022

Food, national identity and nationalism : from everyday to global politics


Ichijo, Atsuko, 1967- author.
2nd ed. 2022
Cham, Switzerland : Palgrave Macmillan, 2022

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47
E-book
2015

Food, National Identity and Nationalism : From Everyday to Global Politics


Ichijo, Atsuko Dr, author Associate Professor, Kingston University, UK

Basingstoke : Palgrave Macmillan, 2015

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48
E-book
2017

Food, power, and agency




London, UK ; New York, NY, USA : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2017

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49
Streaming video
2012

Food Safari: Indonesian - Series 2, Ep 4 of 13




Australia : SBS ONE, 2012

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50
 
Location Call no. Vol. Availability
 MELB  613.2 Foenco Fte/Rea 2012  AVAILABLE
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