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Mark   Year Entries
Food -- Sensory evaluation -- Psychological aspects.   2
Food -- Sensory evaluation -- Research. : Product testing and sensory evaluation of foods : marketing and R&D approaches / by Howard R. Moskowitz  1983 1
Food -- Sensory evaluation -- Statistical methods.   6
Food -- Sensory evaluation -- Technique.   2
  Food Service -- 12 Related Subjects   12
Food service   80
Food service -- Accounting. : Hospitality management accounting / Martin G. Jagels, Michael M. Coltman  2004 1
Airlines -- Food service.   9
Airlines -- Food service -- History -- 20th century : Food and aviation in the twentieth century : the Pan American ideal / Bryce Evans  2021 1
Airlines -- Food service -- Management : Managing food safety in airline catering in an emerging market : the case of LSG Chefs São Paulo / Thorsten Merkle, Robert A. Lewis  2016 1
Airlines -- Food service -- Management -- Case studies : Managing food safety in airline catering in an emerging market : the case of LSG Chefs São Paulo / Thorsten Merkle, Robert A. Lewis  2016 1
Food service -- Asia -- Periodicals   3
Food service -- Australia.   2
Food service -- Australia -- Handbooks, manuals, etc. : National guidelines for the responsible serving of alcohol / [National Campaign Against Drug Abuse]  1988? 1
Australia -- Officials and employees -- Food service. : Menu planning : for employee cafeterias and other large food services / the Department of Labour and National Service  1963 1
Food service -- Australia -- Periodicals.   4
Food service -- Australia -- Safety measures.   2
Food service -- Australia -- Victoria. : Future directions for HACC food services  1995 1
Food service -- Bangladesh -- Case studies : Uber Eats : playing it safe in Bangladesh / Tanya Ahmed, Looksina Khan  2022 1
Food service -- Belgium -- History : Prison food : identity, meaning, practices, and symbolism in European prisons / An-Sofie Vanhouche  2022 1
Food service -- Belgium -- Periodicals   3
Food service -- Brazil -- Periodicals   3
Food service -- British Columbia -- Textbooks : Workplace safety in the foodservice industry / developed collaboratively on behalf of the BC Provincial Cook Articulation Committee and go2HR; developing, editing and reviewing by Wendy Anderson, Selkirk College [and 29 others]  2014? 1
Food service -- Canada -- Periodicals   4
Food service -- Case studies   4
Food service -- Children. : Donna Hay Basics To Brilliance Kids: Movie Night - Ep 1  2017 1
Food service -- China -- Periodicals   3
Food service -- Congresses. : Culinary arts and sciences : global and national perspectives / First International Conference on Culinary Arts and Sciences, ICCAS 96 ; editor, J.S.A. Edwards  1996 1
Food service -- Cost : Analyzing and controlling foodservice costs : a managerial and technological approach / James Keiser, Frederick J. DeMicco, Cihan Cobanoglu ; with Robert N. Grimes  2008 1
Food service -- Cost control.   3
Food service -- Cost control -- Case studies : Frankies For You (FFY) / Shruti Dave, Rajendra Patel, Premchander  2017 1
Food service -- Cost effectiveness. : Analyzing and controlling foodservice costs : a managerial and technological approach / James Keiser, Frederick J. DeMicco, Cihan Cobanoglu ; with Robert N. Grimes  2008 1
Food service -- Czech Republic -- Periodicals   3
Food service -- Data processing. : Menu planning / Eleanor F. Eckstein  1983 1
Day care centers -- Food service.   8
Food service -- Denmark -- Copenhagen : Noma : a boiling point / directed by Christian Vorting  2011 1
Food service -- Denmark -- Periodicals   3
Food service -- Economic aspects : Bloomberg markets, the close. Uber records most active users in its history / Bloomberg  2022 1
  Food service employees -- 5 Related Subjects   5
Food service employees   6
Food service employees -- Attitudes.   2
Food service employees -- Denmark -- Copenhagen : Noma : a boiling point / directed by Christian Vorting  2011 1
Food service employees -- Health and hygiene -- Australia. : A Guide to the implementation and auditing of HACCP  1997 1
Food service employees -- Job satisfaction -- Case studies : McDonald's : revamping its poor employer image / written by Arpita Siddhanta  2007 1
Food service employees -- Supply and demand. : Jobs in health care, food, transportation in high demand  2021 1
Food service employees -- Supply and demand -- Canada : Jobs in health care, food, transportation in high demand  2021 1
Food service employees -- Training of   2
Food service employees -- United States   2
Food service employees -- United States -- Case studies.   2
Food service -- Energy conservation : Energy efficiency in commercial kitchens  2021 1
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