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Subjects (1-8 of 8)
Foods.
1
2000
Chemical pesticide markets, health risks and residues
Harris, Jeremy, author.
Rating:
Electronic Resources
2
2014
Climate change and global health
Wallingford, Oxfordshire ; Boston, MA : CABI, [2014]
Rating:
Electronic Resources
3
2015
Disease selection : the way disease changed the world
Webber, Roger, author
Wallingford, Oxfordshire, UK ; Boston, MA, USA : CABI, [2015]
Rating:
Electronic Resources
4
2011
Embodied food politics
Carolan, Michael S.
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Electronic Resources
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5
2011
The food and financial crises in Sub-Saharan Africa : origins, impacts and policy implications
Lee, David R. (David Robinson), 1950-
Rating:
Electronic Resources
6
2003
Food safety : contaminants and toxins
Rating:
Electronic Resources
7
2016
The handbook of microbial bioresources
Wallingford, Oxfordshire, UK : CABI, 2016
Rating:
Electronic Resources
8
2014
Improving diets and nutrition : food-based approaches
Wallingford, Oxfordshire : CAB International ; Rome, Italy : Food and Agriculture Organization of the United Nations, [2014]
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Electronic Resources
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