| Description |
1 online resource (streaming video file) (51 min. 14 sec.) ; 310082412 bytes |
| Series |
Foodie Planet ; Series 3, Episode 6 |
| Summary |
Globetrotting French gourmet Julie Andrieu takes a culinary tour to some of the most scenic and interesting places on earth. This episode takes the viewer on an unforgettable journey across the globe, revisiting some of Julie's most weird and wonderful encounters, including a cheeky peek behind the scenes. Watch out for Julie's cobra terror in Vietnam and her fits of laughter in a Peruvian guinea pig farm. (From France, in French, Vietnamese, Spanish and Italian) (Food Series) |
| Event |
Broadcast 2012-12-13 at 18:30:00 |
| Notes |
Classification: G |
| Subject |
Cobras.
|
|
Crustacea -- Anatomy.
|
|
Fisheries -- Catch effort.
|
|
Guinea pigs as pets.
|
|
Cooking (Fish)
|
|
Cooking (Pasta)
|
|
Vietnam -- Hanoi.
|
|
Peru -- Calca.
|
|
Italy -- Monte Flavio.
|
| Form |
Streaming video
|
| Author |
Chauveau, Etelle, director
|
|
Andrieu, Julie, host
|
|
