Oils and fats, Edible -- Effect of temperature on. : Frying of food : oxidation, nutrient and non-nutrient antioxidants, biologically active compounds, and high temperatures / edited by Dimitrios Boskou, Ibrahim Elmadfa
Oils and fats -- Flavor and odor : Handbook of fruit and vegetable flavors / edited by Y.H. Hui ; associate editors, Raquel P.F. Guiné [and others]
2010
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Oils and fats -- Flavor and odor -- Congresses. : Food lipids : chemistry, flavor, and texture / Fereidoon Shahidi, editor, Hugo Weenen, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc
Hydrocarbon-rich byproducts from the non-fossilized BIOMASS that are combusted to generate energy as opposed to fossilized hydrocarbon deposits (FOSSIL FUELS)
Oils which evaporate readily. The volatile oils occur in aromatic plants, to which they give odor and other characteristics. Most volatile oils consist of a mixture of two or more TERPENES or of a mixture of an eleoptene (the more volatile constituent of a volatile oil) with a stearopten (the more solid constituent). The synonym essential oils refers to the essence of a plant, as its perfume or scent, and not to its indispensability
Oils high in unsaturated fats extracted from the bodies of fish or fish parts, especially the LIVER. Those from the liver are usually high in VITAMIN A. The oils are used as DIETARY SUPPLEMENTS. They are also used in soaps and detergents and as protective coatings
Oils high in unsaturated fats extracted from the bodies of fish or fish parts, especially the LIVER. Those from the liver are usually high in VITAMIN A. The oils are used as DIETARY SUPPLEMENTS. They are also used in soaps and detergents and as protective coatings
Complex petroleum hydrocarbons consisting mainly of residues from crude oil distillation. These liquid products include heating oils, stove oils, and furnace oils and are burned to generate energy
The use of fragrances and essences from plants to affect or alter a person's mood or behavior and to facilitate physical, mental, and emotional well-being. The chemicals comprising essential oils in plants has a host of therapeutic properties and has been used historically in Africa, Asia, and India. Its greatest application is in the field of alternative medicine. (From Random House Unabridged Dictionary, 2d ed; from Dr. Atiba Vheir, Dove Center, Washington, D.C.)
Oils, Volatile -- toxicity : Essential oil safety : a guide for health care professionals / Robert Tisserand, Rodney Young ; foreword by Elizabeth M Williamson
Here are entered works on the economic aspects of oils and fats. Works on fat in its relation to the animal organism are entered under Fat. Works on the technological aspects of oils and fats are entered under Oils and fats
Oilseed plants -- Australia. : New high quality oil seed crops for temperate and tropical Australia : a report for the Rural Industries Research and Development Corporation / by C.M. Francis & M.C. Campbell
