Chemical Liberation of N -linked Oligosaccharides from Glycoproteins; Release of N -glycans by Enzymatic Methods; Release of O -glycans by Chemical Methods; Release of O -glycans by Enzymatic Methods; Ceramidase and Related Enzymes; Labeling of Oligosaccharides; Chemical Labeling of Sialyloligo/polymer; Separation of Oligosaccharides by 2D HPLC; Analysis of Oligosaccharides by Capillary Electrophoresis; Energy-Resolved Mass Spectrometry (ERMS) of Oligosaccharide; LC/MS of N -Linked Oligosaccharides
Summary
Offers experimental protocols covering many aspects of glycobiology, glycotechnology, and chemistry: biochemistry, molecular and cellular biology, genetics, physiology, and medicine. This book helps scientists in fields other than glycobiology and glycoscience to carry out research