| Description |
1 online resource (xviii, 665 pages) |
| Series |
Reference Series in Phytochemistry |
|
Reference series in phytochemistry.
|
| Contents |
Part I. Importance of Underutilized Fruits and Nuts -- Importance of Underutilized Fruits and Nuts / Hosakatte Niranjana Murthy and Vishwas Anant -- Bioactive Compounds of Arid and Semiarid Fruits: Impact on Human Health / Randah Muqbil Alqurashi, Muneera Qassim Al-Mssallem, Jameel Mohammed Al-Khayri -- Part II. Underutilized Fruits and Nuts Rich in Carbohydrates and Derived Compounds -- Bioactive Compounds of Annona / R. Bhardwaj, S. Pareek, N. A. Sagar, N. Vyas -- Bioactive Compounds of California Fan Palm Washingtoniafilifera(Linden ex André) H. Wendl. ex de Bary / Yaser Hassan Dewir, Mohammed Elsayed El-Mahrouk, Mayada Kadry Seliem, Hosakatte Niranjana Murthy -- Bioactive Phytochemicals of Cape Gooseberry (Physalis peruvianaL.) / Mohamed Fawzy Ramadan -- Bioactive Compounds of Date Palm (Phoenix dactyliferaL.) / Muneera Qassim Al-Mssallem, Randah Muqbil Alqurashi, Jameel Mohammed Al-Khayri -- Bioactive Compounds of Longkong Fruit (Lansium domesticumCorr.) / Karthikeyan Venkatachalam -- Bioactive Compounds of Loquat (Eriobotrya japonica(Thunb.) L.) / N. A. Sagar, S. Pareek, R. Bhardwaj, and N. Vyasvii -- Bioactive Compounds of Rambutan (Nephelium lappaceumL.) / Rajeev Bhat -- Phytochemistry and Bioactivity of Solanum betaceum Cav. / Natalia Bailon-Moscoso, María Isabel Ramírez-Orellana, Paula Torres-Bailon, Juan Carlos Romero-Benavides -- Bioactive Compounds of Soursop (Annona muricataL.) Fruit / Luis M. Anaya Esparza, Efigenia Montalvo-González -- Part III. Underutilized Fruits and Nuts Rich in Lipids, Fats, and Derived Compounds -- Bioactive Compounds of Avocado (Persea americanaMill.) / Mohammad Yasir -- Bioactive Compounds of the Brazil Nut (BertholletiaexcelsaBonpl.): Nutritional and Health Aspects / Katiuchia Pereira Takeuchi and Mariana Buranelo Egea -- Phytochemistry and Pharmacology of Mesua ferrea L. / Parthraj R. Kshirsagar, Shrikant M. Patil -- Bioactive Compounds of Tucuma (AstrocaryumaculeatumG. Mey.) / Ivana Beatrice Mânica da Cruz, Fernanda Barbisan, Euler Esteves Ribeiro -- Part IV. Underutilized Fruits and Nuts Rich in Proteins -- Therapeutic, Phytochemistry, and Pharmacology ofAcorns (QuercusNuts): A Review / Ana F. Vinha, João C. M. Barreira, Isabel C. F. R. Ferreira, andM. Beatriz P. P. Oliveira -- Bioactive Compounds in Baru Almond (Dipteryx alataVogel):Nutritional Composition and Health Effects / Mariana Buranelo Egea, Katiuchia Pereira Takeuchi -- Bioactive Compounds of Chestnut (Castanea sativaMill.) / João C. M. Barreira, Isabel C. F. R. Ferreira, andM. Beatriz P. P. Oliveira -- Part V. Underutilized Fruits and Nuts Rich in Polyphenols -- Phytochemicals of Calophyllum inophyllum / Kiran D. Pawar and Reshma V. Patil -- Bioactive Compounds of Camu-Camu (Myrciaria dubia(Kunth) McVaugh) / Juan C. Castro, J. Dylan Maddox, Marianela Cobos, Jae D. Paredes, Jorge L. Marapara, Janeth Braga et al. -- Exploring Phytochemicals of Ficus carica L. (Fig) / Umesh B. Jagtap, Vishwas Anant Bapat -- Bioactive Compounds of Marking Nut (Semecarpus anacardium Linn.) / Mohini Gore, Umesh B. Jagtap -- Bioactive Compounds of Pili (Canarium ovatum Engl.) / Laura J. Pham, Nico G. Dumandan -- Bioactive Compounds of Red-Jambo Fruit (Syzygium malaccense (L.) Merr. & L.M. Perry) / Ângela Giovana Batista, Juliana Kelly da Silva-Maia, Mário Roberto Maróstica Júnior -- Part VI. Underutilized Fruits and Nuts Rich in Carotenoids -- Bioactive Compounds of Buriti Fruit (MauritiaflexuosaL.f.) / Giovana Anceski Bataglion, Weider Henrique Pinheiro Paz, Asenate Aline Xavier Adrião, Julia Melissa da Rocha Albuquerque, Felipe Moura Araújo da Silva, Iramaia Angelica Neri Numa et al. -- Bioactive Compounds from Cubiu Fruits (SolanumsessiliflorumDunal) / Moacir Couto Andrade Jr. -- Bioactive Compounds of Karond (Carissa carandas L.) / Muhammad Arif, Shazia Usmani, Syed Misbahul Hasan -- Part VII. Underutilized Fruits and Nuts Rich in Vitamins and Organic Acids -- Bioactive Compounds of Bael (Aegle marmelos(L.) Correa) / Hosakatte Niranjana Murthy, Medha A. Bhat, Dayanand Dalawai -- Bioactive Compounds of Salacia chinensis L. / Shrikant M. Patil, Parthraj R. Kshirsagar -- Part VIII. Underutilized Fruits and Nuts Rich in Volatile Compounds -- Bioactive Compounds of Guava (Psidium guajavaL.) / Arumugam Vijaya Anand, Shanmugam Velayuthaprabhu, Rengasamy Lakshminarayanan Rengarajan, Palanisamy Sampathkumar, Ramalingam Radhakrishnan -- Bioactive Compounds of Plum Mango (Bouea microphyllaGriffith) / Nithiya Shanmuga Rajan, Rajeev Bhat -- Bioactive Compounds of Wood Apple (Limonia acidissimaL.) / Hosakatte Niranjana Murthy, Dayanand Dalawai -- Part IX. Underutilized Fruits and Nuts with Nutraceutical Importance -- Bioactive Compounds of Drumstick (Moringa oleiferaLam.) / Balkrishna A. Shinde, Avinash C. Kamble -- Bioactive Compounds from Gac (Momordica cochinchinensisLour. Spreng) / Tien Huynh, Minh H. Nguyen -- Part X. Miscellaneous/Case Studies -- Bioactive Compounds in Southern African Fruits / Dharini Sivakumar, Fabienne Remize, Cyrielle Garcia -- Food Processing Waste: A Potential Source for Bioactive Compounds / Huma Bader Ul Ain, Farhan Saeed, Colin J. Barrow, Frank R. Dunshea, Hafiz Ansar Rasul Suleria |
| Summary |
This Reference Work provides a comprehensive overview of bioactive compounds found in underutilized fruits and nuts around the world and it elucidates their pharmacological, biological and health effects. In this book, readers will learn about the potential applications of bioactive molecules presented in several underutilized fruits and nuts rich in carbohydrates, lipids, fats, proteins, polyphenols, carotenoids, vitamins, organic acids, and volatile compounds. Readers will also discover more about the nutraceutical importance of these underutilized crops, and will also find specific case studies of the therapeutic potential of undertilized fruits and nuts. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from students and researchers to healthcare and industry professionals interested in plant biotechnology, biology, pharmacology and food engineering |
| Notes |
Includes index |
| In |
Springer Nature eReference |
| Subject |
Plant bioactive compounds.
|
|
Plant bioactive compounds
|
| Form |
Electronic book
|
| Author |
Murthy, Hosakatte Niranjana.
|
|
Bapat, Vishwas Anant
|
| ISBN |
9783030301828 |
|
3030301826 |
|
9783030301835 |
|
3030301834 |
|
9783030061203 |
|
3030061205 |
|
