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Title Critical issues in plant health : 50 years of research in African agriculture / edited by Dr. Peter Neuenschwander and Dr Manuele Tamò, International Institute of Tropical Agriculture (IITA), Benin
Published Cambridge : Burleigh Dodds Science Publishing, 2019

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Description 1 online resource
Series Burleigh Dodds series in agricultural science ; 58
Burleigh Dodds series in agricultural science ; no. 58.
Contents <B>Part 1 Managing threats to plant health</b><br>1. Key challenges in plant health in sub-Saharan Africa: stakeholder priorities: <i>Kenton Dashiell, International Institute of Tropical Agriculture (IITA), Nigeria</i>; <br>2. Introduction: meeting challenges in plant health in sub-Saharan Africa: <i>Peter Neuenschwander and Manuele Tamò, International Institute of Tropical Agriculture (IITA), Benin</i>; <br>3. Disease surveillance, diagnostics and germplasm health in crop protection: <i>P. Lava Kumar, International Institute of Tropical Agriculture (IITA), Nigeria; James P. Legg, IITA, Tanzania; Maria Ayodele, IITA, Nigeria; George Mahuku, IITA, Tanzania; and Alejandro Ortega-Beltran and Ranajit Bandyopadhyay, IITA, Nigeria</i>; <br>4. Conserving and exploiting biodiversity in crop cultivation in sub-Saharan Africa: <i>Georg Goergen and Peter Neuenschwander, International Institute of Tropical Agriculture (IITA), Benin; and Danny Coyne, International Institute of Tropical Agriculture (IITA), Kenya</i>; <br>5. Viruses affecting African crops and their vectors: <i>James P. Legg, IITA, Tanzania, P. Lava Kumar, IITA, Nigeria; George Mahuku, IITA, Tanzania, Everlyne Wosula, IITA, Tanzania; Livia Stavolone, IITA, Nigeria; Eugene Terry, New Markets Lab, USA; and Nilsa Bosque-Pérez, University of Idaho, USA</i>; <br><br><b>Part 2 Plant health in practice: managing threats to key African crops</b><br>6. Identifying and managing plant health risks for key African crops: cassava: <i>Muaka Toko and Peter Neuenschwander, International Institute of Tropical Agriculture (IITA), Benin; J. Steve Yaninek, Purdue University, USA; Alejandro Ortega-Betran, International Institute of Tropical Agriculture (IITA), Nigeria; André Fanou and Victor Zinsou, Université de Parakou, Benin; Kerstin D. Wydra, Erfurt University of Applied Sciences, Germany; Rachid Hanna and Appolin Fotso, International Institute of Tropical Agriculture (IITA), Cameroon; and Ouorou Douro-Kpindou, International Institute of Tropical Agriculture (IITA), Benin</i>; <br>7. Identifying and managing plant health risks for key African crops: maize: <i>Ranajit Bandyopadhyay, (International Institute of Tropical Agriculture (IITA), Nigeria; Kitty F. Cardwell, Oklahoma State University, USA; Alejandro Ortega-Beltran, International Institute of Tropical Agriculture (IITA), Nigeria; Fritz Schulthess, Rheinstrasse 160, Switzerland; William Meikle, USDA-ARS, USA; Mamoudou Sétamou, Texas A & M University, USA; and Peter J. Cotty, USDA-ARS, USA</i>; <br>8. Identifying and managing plant health risks for key African crops: yam, taro and cocoyam: <i>Babatima Djana Mignouna, IITA, Benin; P. Lava Kumar, IITA, Nigeria; Danny Coyne, IITA, Kenya; and Ranajit Bandyopadhyay, Alejandro Ortega-Beltran, Ranjana Bhattacharjee and David De Koeyer, IITA, Nigeria</i>; <br>9. Identifying and managing plant health risks for key African crops: banana and plantain: <i>Stefan Hauser, IITA, Nigeria; C. Clifford Gold, evada City, USA; Cornelia Pasberg-Gauhl and Friedhelm Gauhl, FG-Inter-Agro-Consult KG, Austria; Juliet Akello, IITA, Zambia; Kim Jacobsen, Royal Museum for Central Africa, Belgium; Lindsey Norgrove, Bern University of Applied Sciences, Switzerland; Daniel Coyne, IITA, Kenya; P. Lava Kumar, IITA Tanzania; George Mahuku, Manoj Kaushal, IITA, Tanzania; Valentine Nakato, IITA, UGANDA; and Leena Tripathi and Jaindra Tripathi, IITA, Kenya</i>; <br>10. Identifying and managing plant health risks for key African crops: legumes: <i>Manuele Tamò, International Institute of Tropical Agriculture (IITA), Benin; Léonard Afouda, Université de Parakou, Bénin; Ranajit Bandyopadhyay, International Institute of Tropical Agriculture (IITA), Nigeria; Harru Bottenberg, United States Agency for International Development, USA; Laura Cortada-Gonzales, International Institute of Tropical Agriculture (IITA), Kenya; Harun Murithi, International Institute of Tropical Agriculture (IITA), Tanzania; Alejandro Ortega-Beltran, International Institute of Tropical Agriculture (IITA), Nigeria; Barry Pittendrigh, Michigan State University, USA; Rachidatou Sikirou, Institut National des Recherches Agricoles au Bénin, Benin; Abou Togola, International Institute of Tropical Agriculture (IITA), Nigeria; and Kerstin D. Wydra, Erfurt University of Applied Sciences, Germany</i>; <br>11. Identifying and managing plant health risks for key African crops: vegetables: <i>Ignace Godonou, International Institute of Tropical Agriculture (IITA) and Catholic University of West Africa, Benin; May-Guri Saethre, International Institute of Tropical Agriculture (IITA), Nigeria; Ghislain Tepa-Yotto, International Institute of Tropical Agriculture (IITA) and Université Nationale d'Agriculture, Benin; Désiré Gnanvossou and Oourou Douro-Kpindou, International Institute of Tropical Agriculture (IITA), Benin; and Danny Coyne, International Institute of Tropical Agriculture (IITA), Kenya</i>; <br>12. Identifying and managing plant health risks for key African crops: fruit and other tree crops:<i> Peter Neuenschwander and Désiré Gnanvossou, International Institute of Tropical Agriculture (IITA), Benin; Stefan Hauser, International Institute of Tropical Agriculture (IITA), Nigeria; Georg Goergen, International Institute of Tropical Agriculture (IITA), Benin; Rachid Hanna, International Institute of Tropical Agriculture (IITA), Cameroon; Lindsay Norgrove, Bern University of Applied Sciences, Switzerland; and Koffi Negloh and Cyriaque Agboton, International Institute of Tropical Agriculture (IITA), Benin</i>; <br><br><b>Part 3 Integrated pest management: putting it all together and exchange of knowledge with farmers</b> <br>13.Commercial products promoting plant health in African agriculture: <i>Frederick Schreurs and Ranajit Bandyopadhyay, IITA, Nigeria; Christiaan Kooyman, IITA, Kenya; Alejandro Ortega-Beltran and Adebowale Akande, IITA, Nigeria; Matieyedou Konlambigue, IITA, Ghana; and Niels Van den Bosch, IITA, Nigeria</i>; <br>14. Weeds affecting field crops and water bodies in Africa: <i>David Chikoye, International Institute of Tropical Agriculture (IITA), Zambia; Friday Ekeleme, Stefan Hauser, Abebe Menkir and Alpha Y. Kamara, International Institute of Tropical Agriculture (IITA), Nigeria; Peter Neuenschwander and Obinna Ajuonu, International Institute of Tropical Agriculture (IITA), Bénin; and Hakeem A. Ajeigbe, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Nigeria</i>; <br>15. Making integrated pest management (IPM) work in sub-Saharan Africa: <i>Danny Coyne, IITA, Kenya; Michael Abberton, IITA, Nigeria; Sounkoura Adetonah, IITA, Bénin; Maria Ayodele, IITA, Nigeria; Laura Cortada-Gonzales, IITA, Kenya; Brice Gbaguidi, IITA, Bénin; Stefan Hauser and P. Lava Kumar, IITA, Nigeria; Peter Neuenschwander, IITA, Bénin; Marc Schut, Wageningen University, The Netherlands; Manuele Tamò, IITA, Benin; and Abou Togola, IITA, Nigeria</i>; <br><br><b>Part 4 Conclusions and future challenges</b><br>16. Improving plant health in sub-Saharan Africa: conclusions and future challenges <i>Peter Neuenschwander and Manuele Tamò, International Institute of Tropical Agriculture (IITA), Benin; and May-Guri Sæthre, International Institute of Tropical Agriculture (IITA), Nigeria</i>; <br>
Summary Plant health covers topics such as the safe handling and movement of germplasm and seed, as well as the range of biotic threats faced by crops and the ways they can be managed to optimise yields and ensure safety and quality in crop production. These threats include viral, bacterial and fungal diseases as well as the impact of insect pests and weeds. This collection summarises 50 years of research on plant health by the International Institute of Tropical Agriculture (IITA) to improve the health of crops in Africa. The first part of the book reviews general issues such as pest and disease surveillance and the range of viruses affecting key African crops. Part 2 summarises key research on improving the health of major crops such as cassava, maize, yams and cocoyams, bananas and plantains, legumes, vegetables and tree fruits. The final part of the book discusses ways of improving integrated pest management of insect pests, diseases and weeds in sub-Saharan Africa
Bibliography Includes bibliographical references and index
Notes Description based on print version record
Subject Plant health -- Africa
TECHNOLOGY & ENGINEERING -- Agriculture -- General.
Plant health.
Africa.
Form Electronic book
Author Neuenschwander, P. (Peter), editor.
LC no. 2020693813
ISBN 9781000012408
1000012409
9781786762337
1786762331
9781786762344
178676234X
9781786762351
1786762358
9781000005585
1000005585
9780429275555
0429275552
9781000018929
100001892X