List of Tables and Figures; Foreword; Acknowledgements; Introduction; Photographs of Culture and Microscopic Appearance of Organisms; 1 Aquatic Animal Species and Organism Relationship; 2 Bacteriological Culture Techniques: Microscopy, Culture and Identification; 3 Interpretation of Biochemical Identification Tests and Sets; 4 Biochemical Identification Tables; 5 Technical Methods; 6 Techniques for the Molecular Identification of Bacteria; 7 Preparation of Media for Culture and Identification; Further Reading and Other Information Sources; Appendix; Glossary of Terms; References; Index
Summary
This manual enables the identification of bacteria that may be found in animals (particularly fish) that inhabit the aquatic environment. The emphasis is on bacteria from farmed aquatic animals and the contents include interpretation of biochemical identification tests and sets
Bibliography
Includes bibliographical references (pages 292-328) and index