This page contains enriched content visible when JavaScript is enabled.
My Account
Library Home
Your session will expire automatically in
0
seconds.
Continue session
End session now
Request It
Save to My Lists
Export
SearchType
Keyword
Title
Author (Last name first)
Subject
ISBN/ISSN
Call Number
Unit Code
Libraries Australia No.
Library of Congress No.
Search
Search Scope
Entire Collection
Print Books
E-books
All books
E-journals
All journals
Databases
All e-resources
Streaming Video
DVDs
Curriculum Resources
Deakin Theses
Special Collections
GIFT City
Melbourne Burwood
Warrnambool
Geelong Waterfront
Geelong Waurn Ponds
Limit search to available items
Previous Record
Next Record
  Permalink    
Author
Starch : structure and function (1st : 1996 : Cambridge, UK)
Title
Starch : structure and functionality / P.J. Frazier, P. Richmond, A.M. Donald
Published
Cambridge [England] : Royal Society of Chemistry, [1997]
©1997
Copies
Location
Call no.
Vol.
Availability
MELB
547.782 Fra/Ssa
AVAILABLE
Description
xii, 277 pages : illustrations ; 23 cm
Series
Special publication ; no. 205
Special publication (Royal Society of Chemistry (Great Britain)) ; no. 205
Notes
"Proceedings of the meeting Starch: Structure and Function whcih was held at Churchill College, Cambridge from 15-17 April 1996"--Pref
Bibliography
Includes bibliographical references and index
Subject
Starch industry -- Congresses.
Starch -- Congresses.
Genre/Form
Conference papers and proceedings.
Author
Donald, A. M. (Athene Margaret), 1953-
Frazier, P. J.
Richmond, P.
Royal Society of Chemistry (Great Britain). Food Chemistry Group.
International Conference on Starch : Structure and Function (1996 : Cambridge, England)
LC no.
00001341
ISBN
0854047425
  Permalink