2020

Advanced processing, properties, and applications of starch and other bio-based polymers

 

2024

Advanced research in starch

Singapore : Springer, [2024]

 

2012

BIOLAB.

Dallas, TX : Dallas County Community College District, 2012

 

1912

Chester B. Duryea, complainant, v. Walter A. Nivling and the Huron Milling Company, defendants : complainant's record

Duryea, Chester B



 

1978

The detection and determination of starch in foods : a literature review

Blake, Clarence J. (Clarence John), 1843-1919.

[Leatherhead, Surrey] : British Food Manufacturing Industries Research Association, 1978

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1996

Dietary fibre, non-starch polysaccharides and resistant starch : a review

Baghurst, P. A. (Peter A.)

[North Sydney] : [Australian Institute of Food Science and Technology], 1996

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1976

Examination and analysis of starch and starch products

London : Applied Science Publishers, [1976]

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1995

Handbook of starch hydrolysis products and their derivatives

First edition
London : Blackie Academic & Professional, 1995

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2011

How To Cook Like Heston: Potatoes - Ep 6 Of 6

Australia : SBS ONE, 2011

 

2000

Hydrocolloids

First edition
Amsterdam ; New York : Elsevier, 2000

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1986

Modified starches : properties and uses

Boca Raton, Fla. : CRC Press, [1986]

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2024

Non-conventional starch sources : properties, functionality, and applications

London ; San Diego, CA : Academic Press, an imprint of Elsevier, [2024]

 

2023

Physical modifications of starch

Second edition
Singapore : Springer, [2023]

 

2013

Resistant starch : sources, applications and health benefits

Chichester, West Sussex, UK : IFT Press/Wiley Blackwell, 2013

 

2023

Starch : advances in modifications, technologies and applications

Cham, Switzerland : Springer, [2023]

 

2001

Starch : advances in structure and function

Starch 2000: Structure and Function (2000 : Churchill College)



 

2023

Starch and Starchy Food Products Improving Human Health

Bello-Pérez, Luis A



 

2016

Starch-based blends, composites and nanocomposites

Cambridge, UK : Royal Society Of Chemistry, [2016]

 

2015

Starch-based blends, composites and nanocomposites

[Cambridge] : Royal Society of Chemistry, [2015]

 

2017

Starch-based materials in food packaging : processing, characterization and applications

London, United Kingdom : Academic Press, an imprint of Elsevier, [2017]

 

2020

Starch-based nanomaterials

Villa Zabala, Cristian Camilo

Cham : Springer, 2020

 

2024

Starch based nanomaterials for food packaging : perspectives and future prospectus

London ; San Diego, CA : Academic Press, an imprint of Elsevier, [2024]

 

1967

Starch : Chemistry and technology

Whistler, Roy L. (Roy Lester)



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1984

Starch : chemistry and technology

Cicalese, Vicente O.
Second edition
Orlando : Academic Press, 1984

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2009

Starch : chemistry and technology

3rd ed


 

2009

Starch : Chemistry and Technology

BeMiller, James N
3rd ed


 

2004

Starch in food : structure, function and applications

 

2018

Starch in food : structure, function and applications

Second edition
Duxford : Woodhead Publishing, an imprint of Elsevier, [2018]

 

2017

Starch in Food : Structure, Function and Applications

Sjoo, Malin
2nd ed


 

2024

Starch in food : structure, function, and applications

Third edition
Cambridge, MA : Woodhead Publishing, 2024

 

2024

Starch nanomaterials and food applications

Cham : Springer, [2024]

 

1987

Starch--properties and potential

Chichester [England] ; New York : Published for the Society of Chemical Industry by Wiley, [1987]

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2011

Starch science progress

New York : Nova Biomedical/Nova Science Publishers, [2011]

 

1999

Starches

Thomas, David John.

St. Paul, Minn. : Eagan Press, [1999]

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2019

Starches for food application : chemical, technological and health properties

London, United Kingdom : Academic Press, an imprint of Elsevier, [2019]

 

1984

Die Stärke = Starch

Weinheim : Verlag Chemie

 

1985

Texture modifying agents : a manual for the use of alginates, gums, pectins, starches, in food systems

[Revised edition]
Lawes, Qld. : Dept. of Food Studies, Queensland Agricultural College, 1985

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1997

Thickening and gelling agents for food

Second edition
London : Blackie Academic & Professional, [1997]

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2020

Ultimate slime extreme edition : 100 new recipes & projects for oddly satisfying, borax-free slime

Jagan, Alyssa, author
Extreme edition
Irvine : Quarry Books, 2020

 

2011

Acorns and bitter roots : starch grain research in the prehistoric Eastern Woodlands

Messner, Timothy C.