Sweet peas -- Handbooks, manuals, etc. : The cultivation of Yates Australian early flowering sweet peas : (also called winter flowering sweet peas) with short notes on the late (or Summer) flowering type
A plant genus of the family SOLANACEAE. The hot peppers yield CAPSAICIN, which activates VANILLOID RECEPTORS. Several varieties have sweet or pungent edible fruits that are used as vegetables when fresh and spices when the pods are dried
A plant genus of the family SOLANACEAE. The hot peppers yield CAPSAICIN, which activates VANILLOID RECEPTORS. Several varieties have sweet or pungent edible fruits that are used as vegetables when fresh and spices when the pods are dried
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Sweet peppers -- Standards : UNECE standard on the marketing and commercial quality control of sweet peppers : explanatory brochure
A plant species of the genus IPOMOEA, family CONVOLVULACEAE. Some cultivars are sweet and edible whereas bitter varieties are a source of SAPONINS. This sweet potato is sometimes referred to as a yam (DIOSCOREA)
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Sweet potato industry : Industrialisation and Rural Livelihoods in China : Agricultural Processing in Sichuan
Sweet potato pie Collier, Eugenia W : Short stories for students. Volume 30 : presenting analysis, context, and criticism on commonly studied short stories / Sara Constantakis, project editor
Sweet potatoes -- Microbiology : Technology for wine and beer production from Ipomoea batatas / Sandeep Kumar Panda, KIIT University, Bhubaneswar, India
Sweet potatoes -- Papua New Guinea. : Soil fertility in sweetpotato-based cropping systems in the highlands of Papua New Guinea / editor: Gunnar Kirchhof
A plant species of the genus IPOMOEA, family CONVOLVULACEAE. Some cultivars are sweet and edible whereas bitter varieties are a source of SAPONINS. This sweet potato is sometimes referred to as a yam (DIOSCOREA)
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Sweet, Rachel. : Contemporary musicians. Volume 48 : profiles of the people in music / Angela M. Pilchak, project editor
Substances that sweeten food, beverages, medications, etc., such as sugar, saccharine or other low-calorie synthetic products. (From Random House Unabridged Dictionary, 2d ed)
Substances that sweeten food, beverages, medications, etc., such as sugar, saccharine or other low-calorie synthetic products. (From Random House Unabridged Dictionary, 2d ed)
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Sweetener industry -- See Also the narrower term Sugar trade
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Sweetener industry. : Stevia: Conocimiento, propiedad intelectual y acumulación de capital / Santiago Liaudat
Substances that sweeten food, beverages, medications, etc., such as sugar, saccharine or other low-calorie synthetic products. (From Random House Unabridged Dictionary, 2d ed)
