| Description |
1 online resource (xviii, 244 pages) : illustrations |
| Contents |
Cover; Contents; Preface; Lesson 1; Lesson 2; Lesson 3; Lesson 4; Lesson 5; Lesson 6; Lesson 7; Lesson 8; Lesson 9; Lesson 10; Lesson 11; Lesson 12; Lesson 13; Lesson 14; Lesson 15; Lesson 16; Lesson 17; Lesson 18; Lesson 19; Lesson 20; Lesson 21; Lesson 22; Lesson 23; Lesson 24; Lesson 25; Lesson 26; Lesson 27; Lesson 28; Lesson 29; Lesson 30; Lesson 31; Lesson 32; Lesson 33; Lesson 34; Lesson 35; Lesson 36; Lesson 37; Lesson 38; Lesson 39; Lesson 40; Lesson 41; Lesson 42; Lesson 43; Lesson 44; Lesson 45; Lesson 46; Lesson 47; Lesson 48; Lesson 49; Lesson 50; Lesson 51; Lesson 52; Lesson 53 |
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Lesson 54Lesson 55; Lesson 56; Lesson 57; Lesson 58; Lesson 59; Lesson 60; Lesson 61; Lesson 62; Lesson 63; Lesson 64; Lesson 65; Lesson 66; Lesson 67; Lesson 68; Lesson 69; Lesson 70; Lesson 71; Lesson 72; Index |
| Summary |
Six Sigma is a highly disciplined process, which helps to create and deliver near. perfect products and services to customers. Not just another quality programme, . the goal of Six Sigma is to increase profits by eliminating variability, defects. and waste that undermine customer loyalty. In an era of global competition, it. is the one methodology which can serve as the lever for business improvement, . growth, performance and profits. Lessons In Six Sigma is an in-depth look at how this methodology can. be adopted and implemented in organisations for maximum results. Written in. a jargon-free a |
| Notes |
Includes index |
|
English |
|
Print version record |
| Subject |
Total quality management.
|
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Quality circles.
|
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Six sigma (Quality control standard)
|
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Project management -- Quality control
|
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Industrial management.
|
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BUSINESS & ECONOMICS -- Quality Control.
|
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BUSINESS & ECONOMICS -- Total Quality Management.
|
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Industrial management
|
|
Quality circles
|
|
Six sigma (Quality control standard)
|
|
Total quality management
|
| Form |
Electronic book
|
| ISBN |
9788132100348 |
|
8132100344 |
|
1281963704 |
|
9781281963703 |
|
9786611963705 |
|
6611963707 |
|
