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ISBN/ISSNs (1-2 of 2)
0123740851
1
Book
2008

Modern techniques for food authentication



Burlington, MA : Elsevier/Academic Press, 2008

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Location Call no. Vol. Availability
 MELB  664.07 Sun/Mtf  AVAILABLE
2
E-book
2008

Modern techniques for food authentication



Amsterdam ; Boston : Elsevier/Academic Press, 2008

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