Book Cover
Book
Author Drummond, Karen Eich.

Title Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere
Edition Sixth edition
Published Hoboken, N.J. : Wiley, [2007]
©2007

Copies

Location Call no. Vol. Availability
 MELB  613.2 Dru/Nff 2007  AVAILABLE
Description 668 pages : illustrations ; 24 cm
Subject Nutrition.
Food service.
Author Brefere, Lisa M.
LC no. 2005011810
ISBN 047159976X (paperback)