Title Food chemicals codex : by authority of the United States Pharmacopeial Convention / prepared by the Council of Experts and published by the Board of Trustees

Edition Sixth edition Published Rockville, MD : United States Pharmacopeial Convention, c2008-c2009

Copies

Location	Call no.	Vol.	Availability
MELB	664.060218 Uni/Fcc 2008		AVAILABLE

Description xviii, 1213 pages : illustrations ; 30 cm + 2 supplement (pages 1215-1556) Notes "2008-2009." "USP acquired FCC from the NAS in 2006 and assumed responsibility for its ongoing development and publication. To continue the work of the Food and Nutrition Board of IOM, USP formed a Food Ingredients Expert Committee within its Council of Experts. This Expert Committee is responsible for approving all new and revised standards in FCC." -- Preface Includes index Prepared by the USP Council of Experts and published by the USP Board of Trustees Subject Food additives -- Analysis. Food additives -- Standards -- United States. Food Additives -- standards. Food Additives -- analysis. SUBJECT United States. https://id.nlm.nih.gov/mesh/D014481 Author United States Pharmacopeial Convention. Council of Experts. United States Pharmacopeial Convention. Food Ingredient Expert Committee. ISBN 1889788600 9781889788609

Other Titles FCC 6

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