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Title
Lipids in cereal technology / edited by P.J. Barnes
Edition
U.S. edition
Published
New York : Academic Press, 1983
Copies
Location
Call no.
Vol.
Availability
MELB
664.70154777 Lip
AVAILABLE
Description
xi, 425 pages : illustrations ; 24 cm
Series
Food science and technology
Food science and technology (Academic Press)
Bibliography
Includes bibliographies and index
Subject
Cereal products.
Grain.
Lipids.
Author
Barnes, Peter J., 1946-
LC no.
83071857
ISBN
0120790203
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