| Description |
1 online resource (294 p.) |
| Series |
Medieval & Renaissance Literary Studies |
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Medieval and Renaissance literary studies.
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| Contents |
Intro -- COVER Front -- Copyright Page -- Table of Contents -- Introduction -- Chapter 1: "The poor creature small beer " : Princely Autonomy and Subjection in 2 Henry IV -- Chapter 2: " Wine and sugar of the best and the fairest ": Canary, the Canaries, and the Global in Windsor -- Chapter 3: So Many Strange Dishes : Food, Love, and Politics in Much Ado about Nothing -- Chapter 4: Fluid Mechanics : Shakespeare's Subversive Liquors -- Chapter 5: Feeding on the Body Politic : Consumption, Hunger , and Taste in Coriolanus -- Chapter 6: Sacking Falstaff |
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Chapter 7: Cynical Dining in Timon of Athens -- Chapter 8: Feasting and Forgetting : Sir Toby's Pickle Herring and the Lure of Lethe -- Chapter 9 : Shakespeare's Messmates -- Chapter 10: Room for Dessert : Sugared Shakespeare and the Dramaturgy of Dwelling -- Notes -- Notes to Introduction -- Notes to Chapter 1 -- Notes to Chapter 2 -- Notes to Chapter 3 -- Notes to Chapter 4 -- Notes to Chapter 5 -- Notes to Chapter 6 -- Notes to Chapter 7 -- Notes to Chapter 8 -- Notes to Chapter 9 -- Notes to Chapter 10 -- Index |
| Notes |
Description based upon print version of record |
| Subject |
Shakespeare, William, 1564-1616 -- Knowledge -- Manners and customs
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| SUBJECT |
Shakespeare, William, 1564-1616 fast |
| Subject |
Food in literature.
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Food habits in literature.
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Drinking customs in literature.
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Cooking in literature.
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Food habits -- England -- History -- 16th century
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Food habits -- England -- History -- 17th century
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Cooking in literature
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Drinking customs in literature
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Food habits
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Food habits in literature
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Food in literature
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Manners and customs
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England
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| Genre/Form |
History
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| Form |
Electronic book
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| Author |
Tigner, Amy L
|
| ISBN |
0820706248 |
|
9780820706245 |
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