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Title Dietary reference intakes : proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes / Food and Nutrition Board, Institute of Medicine
Published Washington, D.C. : National Academy Press, ©2001

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Description 1 online resource (x, 64 pages)
Series The compass series
Compass series (Washington, D.C.)
Contents Dietary Reference Intakes Proposed Definition of Dietary Fiber; Copyright; REVIEWERS; Contents; I. OVERVIEW AND CHARGE TO THE PANEL ; II. DEFINITIONS OF DIETARY FIBER ; III. ISSUES IN DEFINING DIETARY FIBER ; ANIMAL VERSUS PLANT MATERIAL; CARBOHYDRATES NOT RECOVERED BY ALCOHOL PRECIPITATION; INCLUSION OR EXCLUSION OF MONO- AND DISACCHARIDES; LIGNIN; RESISTANT STARCH; INTACT AND NATURALLY OCCURRING IN FOOD; REQUIREMENT THAT A FIBER HAVE SPECIFIC HEALTH BENEFITS; Colonic Health; Breast Cancer; Cardiovascular Disease; Diabetes; Obesity; Other Roles in Health
IV. PROPOSED DEFINITION OF DIETARY FIBER DISTINGUISHING FEATURES; RATIONALE FOR DEFINITIONS; INCLUSION OF LIGNIN AS DIETARY FIBER; EXCLUSION OF SPECIFIC PHYSIOLOGICAL EFFECTS; PHASING OUT THE TERMS SOLUBLE AND INSOLUBLE DIETARY FIBER; V. IMPACT OF THE DEFINITIONS OF DIETARY FIBER AND UNRESOLVED ISSUES ; IMPACT ON ANALYTICAL METHODOLOGY; IMPACT ON RECOMMENDED LEVELS OF INTAKE; IMPACT ON FOOD COMPOSITION DATABASES; IMPACT ON DIETARY FIBER RESEARCH; IMPACT ON NUTRITION LABELING; VI. REFERENCES; Appendix A Acknowledgments ; INDIVIDUALS; ORGANIZATIONS; Appendix B Glossary
Appendix C Development and Evolution of Methods Used to Extract and Measure Dietary Fiber ENZYMATIC-GRAVIMETRIC METHODS; ENZYMATIC-CHEMICAL METHODS; COMPONENTS INCLUDED IN EACH METHOD OF ANALYSIS; Nonstarch Polysaccharides; Lignin; Resistant Starch; Oligosaccharides; Fructans, Inulin, and Oligofructose; Polydextrose; Modified Cellulose; Resistant Maltodextrins; Chitin and Chitosan; Chondroitin; Noncarbohydrate Components; SUMMARY; Appendix D Determination Of Energy Values For Fibers
Analysis Andre fag (naturvidenskab og teknik) Andre fag
Bibliography Includes bibliographical references (pages 34-41)
Notes Print version record
Subject Fiber in human nutrition.
Food -- Composition.
Reference values (Medicine)
Nutrition.
Nutrition policy.
Nutrition -- Requirements.
Dietary Fiber
Nutritional Physiological Phenomena
Reference Values
Dietary Fiber -- standards
Dietary Fiber -- analysis
Food Labeling -- standards
Nutrition Policy
Nutritional Requirements
Reference Standards
HEALTH & FITNESS -- Nutrition.
HEALTH & FITNESS -- Diets.
MEDICAL -- Nutrition.
MEDICAL -- Nursing -- Nutrition.
HEALTH & FITNESS -- Food Content Guides.
Nutrition -- Requirements
Nutrition policy
Nutrition
Fiber in human nutrition
Food -- Composition
Reference values (Medicine)
Genre/Form Electronic books
Form Electronic book
Author National Research Council (U.S.)
Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.
Institute of Medicine (U.S.). Panel on the Definition of Dietary Fiber.
ISBN 0309565499
9780309565493
9780309075640
0309075645
Other Titles Proposed definition of dietary fiber
DRI : dietary reference intakes, proposed definition of dietary fiber
Report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes